Instructions. Heat a pan with ghee, once the ghee melts add desiccated coconut and roast them for 3 to 5 minutes on low- medium flame or until you get a nice aroma and its colour changes slightly. Then add condensed milk and mix well until it is completely combined with coconut powder. AnjaliGoldenRecipes presents Khas Khas or Posta ka Ladoo which is one of the delicious recipe generally cooked during Indian Festivals. I cooked this recipe Click here to subscribe: https://bit.ly/2yHtxcOInstagram: https://www.instagram.com/dapurindonesiaindia_official/Yogurt resep: https://youtu.be/kvtVFhfI7jYSt Add the cardamom powder and mix well. Cook until the mixture turns slightly sticky starts to bind with itself. Turn off the flame and let it cool down until it is cold enough to touch. Grease your palm with more ghee and roll out the coconut mixture into balls. Roll the coconut ladoos into some more desiccated coconut. Free DOCX. Contoh Kerja Kursus Pengajian Am Tingkatan 6 Penggal 2 2015 (STPM) (Majlis Perkahwinan Masyarakat India. Deeban Raj. Download Free PDF. View PDF. Free DOCX. Contoh program kerja kurikulum. hepni bagariang. tugas kurikulum. Ladoo - wojcicki.info. Manisan, khas, India, Ladoo, ladu, resep, cara, macam, mentega, Ghee, kuliner, penganan, cemilan, .

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